Dessert Menu

desserts

 KEY LIME TART…………………………………………….. .10

passionfruit gelee, vanilla lime cream cheese

DEVIL’S FOOD CAKE……………………………………….. 10

almond nib crunch, orange cherry ice cream

BANANA SPLIT………………………………………………. 9

chocolate, vanilla, and strawberry ice cream, whipped cream, chocolate sauce, maraschino cherries, peanuts

SWEET POTATO HAND PIES……………………………….. 9

ginger molasses ice cream

 

 

after dinner drinks

MONTENEGRO AMARO………………………………………………….. 8

FEAR & LOATHING IN KENTUCKY ABSINTHE………………… 15

KOPKE FINE RUBY PORT ……………………………………………….. 6

KOPKE FINE DRY WHITE PORT ………………………………………. 6

ANTICA TORINO DI ROSSO ……………………………………………. 6

DUBONNET ROUGE………………………………………………………… 7

LUXARDO SANGUE MORLACCO…………………………………….. 8

ZIRBENZ STONE PINE OF THE ALPS……………………………… 15

GLENMORANGIE 10yr…………………………………………………… 14

D.O.M BENEDICTINE…………………………………………………….. 10

AMARO del CANSIGLIO………………………………………………… 10

EDA RHYNE AMARO OSCURA………………………………………. 10

LUSTAU EAST INDIA SOLERA, SHERRY…………………………. 10

EDA RHYNE APPALACHIAN FERNET…………………………….. 10

COCCHI BRACHETTO D’ACQUI……………………………………….. 13

 

 

 

 

 

 

 

**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.